Gehakt snippers varken 20% 1kg

zout 18 gr/kg
Pepper 4.0 gr/kg
Rode pepper 1.0 gr/kg
Cayenne pepper 1.0 gr/kg
Hongaarse paprika 2.0 gr/kg
knoflook, geplet 7.0 gr/kg
Mosterd zaad, heel 3 gr/kg
Anijs 1 gr/kg tsp
venkel zaad 1 gr/kg
koriander 1.0 gr/kg
laurier poeder, 0,5 gr/kg
Thijm 0.5 gr/kg
Bier 60 ml p/kg

Varkensdarm