With this meat tenderizer a modern and effective way of meat improvement and tenderization
Tenderizer penetrates deep into the fibres
Stainless steel blades slide when the tenderizer touches meat and perforate the entire thickness
Thanks to the tenderizer, only 25% of the time is needed for marinating, compared to traditional methods
Cooking, baking and grilling time of processed meat is almost 50% shorter, without much shrinkage
When the tenderizer is used on seasoned meats, the spices penetrate into the core of the meat, making it more succulent and aromatic
During baking, any sauce also penetrates deeper into the meat
Hot Kitchen Knives Meat Tenderizer 16/24 Needles Stainless Steel Cooking Tool
Easy to clean, protective cover is included
Dimensions: 24 needles: 5cm x 5cm x 19cm, 16 needles: 15cm x 3.5cm5cm x 5cm x 19cm
Weight: 24 Needles: 152g, 16 Needles: 210g
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