This is the recipe for making the best barbecue ribs you ever tasted. They are marinated in a dry rub, then smoked low and slow, the sauce is added near the end and sizzled on. Just like the champion pitmasters and the best rib joints do it.” Meathead Goldwyn – AmazingRibs.comRecipe from AmazingRibs.com Tried it myself this weekend on an offset smoker, delicious.

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BBQ American style

bavette

Rated 4.92 out of 5

€23,99 €22,99

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BBQ American style

ham fresh

€10,50 €9,95

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BBQ American style

Pork belly

Rated 5.00 out of 5

Vanaf: €10,50

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BBQ American style

spare ribs

Rated 4.92 out of 5

€12,99

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