A steak is ideal for on the grill, better known as the Dutch BBQ. For your BBQ we supply these steaks

• per 5 pieces.
• vacuum packed

These are thinly sliced and suitable for grilling over high heat.

If you want the steaks a little thicker then we recommend ordering the steak Qua preparation make sure the meat are at room temperature before you put them on the BBQ. Cook the steaks on both sides until the outside is nicely browned. The core temperature is 48 degrees, take the meat off the BBQ at this temperature and let them cook for 10 minutes under aluminum foil.

Do you want to order our bbq dishes and possibly rent a bbq etc?

Then check out our BBQ DRAFT PAGE. These can only be picked up and will not be sent.