Sheep neck is one of the tastiest parts of the lamb because it is so nicely marbled. The fat between the muscles ensures that the meat has a lot of flavor and is juicy. The neck is usually cut into slices or fillets, but it is of course also prepared as a whole. .

• Sheep’s Neck
• with leg
• complete 1.5 kg.

Aalvink.nl

Aalvink stands for Local Twente quality meat. Our meat is naturally rich in taste, but with a rub you give your meat even more flavor. Order the best meat today and enjoy the taste of Oet Twente!

Recipes

Are you looking for a delicious recipe? At Aalvink.nl you will find the tastiest recipes for every type of meat. From a quick steak to delicious low and slow recipes.

Contact

For questions or for additional information you can reach us via the whatapp function. Or send an email to: info@aalvink.nl. We are happy to help you.

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