shredded beef 20% fat 1kg Minced meat is made from what in the trade are called shreds or trimmings. Reduced pieces of meat that vary in meat/fat % according to the customer’s purchase specification. 90/10, 80/20 etc.
Far back in time, the butcher made minced meat = Wednesday minced meat day = from small pieces of meat that always arise earlier in the week when boning, cutting and portioning the larger parts. The origin of these pieces is varied and therefore also different in structure, taste and tenderness. Grinding and mixing creates a homogeneous product. Properly considered, the obsolete pieces of meat = too small or shapeless to cut into a piece = the basis of the minced meat.
Size of the pieces of meat varies from small to fist-sized. Per kilo
Aalvink stands for Local Twente quality meat. Our meat is naturally rich in taste, but with a rub you give your meat even more flavor. Order the best meat today and enjoy the taste of Oet Twente!
Are you looking for a delicious recipe? At Aalvink.nl you will find the tastiest recipes for every type of meat. From a quick steak to delicious low and slow recipes.
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