The upper part the chicken thighs of the legs is removed in the production of drumsticks.
The compact piece of meat is very tasty due to the bone and skin present.
Packed per kilo.
Notice:
- don’t give harmful bacteria a chance. Therefore, make sure that these bacteria do not end up in your food via the packaging, your hands or the kitchen utensils.
- Cook this meat thoroughly to eliminate these bacteria.
- We supply all chicken and organ meats frozen (+/_ -5 degrees). We do this because these are bacteriologically sensitive products. You can just freeze this.
A delicious recipe for chicken thighs:
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